Black Strap Molasses is the by-product of sugar refining that contains all the nutrients from the raw sugar cane plant. of the varieties of molasses Blackstrap Molasses is richest in sources of sugars carbon enzymes B-vitamins and trace elements. Blackstrap Molasses is a carbohydrate energy source that feeds soil microorganisms and increases microbial activity With continued applications Blackstrap Molasses encourages a soil environment that helps reduce thatch. Benefits of Blackstrap Molasses applications: Increase Plant health Increase Microbial Activity Increase Leaf Colour Decrease Thatch Improve Fertilizer Efficacy Blackstrap Molasses may be added to foliar sprays to enhance adhesion to leaf surfaces.